Pumpkin Spice Coffee Syrup Starbucks Recipe

Pumpkin spice coffee syrup starbucks inspired recipe to leave you energized in the morning.

As the leaves start to turn and that cozy vibe settles in, there’s one thing that truly marks the arrival of fall: pumpkin spice everything! And when it comes to capturing the essence of the season, Starbucks’ Pumpkin Spice Coffee Syrup reigns supreme.

But guess what? You don’t have to wait in line or break the bank to get your fix. Let’s roll up our sleeves, embrace our inner baristas, and whip up a batch of this delightful syrup right in the comfort of our own kitchens. Trust me, it’s easier than you think, and oh-so-satisfying! So grab your favorite mug, cue up some cozy tunes, and let’s get brewing! 🍂☕✨

Pumpkin spice coffee syrup starbucks ingredients

Starbucks’ pumpkin spice coffee syrup typically contains a blend of classic autumn spices like cinnamon, nutmeg, cloves, and ginger, combined with pumpkin puree, sugar, and water. For a homemade version, you’ll need:

• Water

• Granulated sugar

• Pumpkin puree

• Ground cinnamon

• Ground nutmeg

• Ground cloves

• Ground ginger

Substitutions

You can make substitutions to your recipe if you’re missing some ingredients.

• Use maple syrup or honey for sugar (adjust sweetness to taste). Alternatively, you cam prepare a sugar free pumpkin spice coffee syrup by omitting the sweeteners.
• Canned pumpkin pie filling for pumpkin puree.
• Pumpkin pie spice blend for individual spices.

Recipe variations

Get creative with your pumpkin spice coffee syrup by experimenting with these variations:

• Vanilla Pumpkin Spice: Add a splash of vanilla extract for a hint of sweetness.
• Spicy Pumpkin Spice: Amp up the heat with a pinch of cayenne pepper or chili powder.
• Nutty Pumpkin Spice: Stir in a tablespoon of almond or hazelnut extract for a nutty twist.

Pumpkin Spice Coffee Syrup Starbucks Recipe

Pumpkin Spice Coffee Syrup Starbucks Recipe

Recipe by GladysCourse: CONDIMENTCuisine: AmericanDifficulty: Beginner

Servings

2

servings

Prep time

5

minutes

Cooking time

5

minutes

Total time

10

minutes

Starbucks‘ pumpkin spice coffee syrup typically contains a blend of classic autumn spices like cinnamon, nutmeg, cloves, and ginger, combined with pumpkin puree, sugar, and water.

Ingredients

• 1 cup water

• 1 cup granulated sugar

• 2 tablespoons pumpkin puree

• 1 teaspoon ground cinnamon

• 1/2 teaspoon ground nutmeg

• 1/4 teaspoon ground cloves

• 1/4 teaspoon ground ginger

Directions

• In a saucepan, combine water and sugar. Keep stirring the mixture on medium heat until all the sugar has completely dissolved.
• Add pumpkin puree, cinnamon, nutmeg, cloves, and ginger to the saucepan. Whisk until well combined.
• Heat the mixture until it simmers, then cook for 5-7 minutes while stirring occasionally.
• Remove from the stove and allow the syrup to cool down entirely.
• Strain the syrup through a fine-mesh sieve to remove any solids.
• Move the syrup to a fresh, sealed container (airtight)for safekeeping.

Storage

• Store your pumpkin spice coffee syrup in a sealed container in the refrigerator for up to two weeks. Remember to shake thoroughly before using to make sure the ingredients are evenly mixed

FAQs

More pumpkin recipes to try

• 3 ingredient pumpkin pancakes for baby
• Pumpkin oat Greek yogurt pancakes
• Pumpkin blueberry smoothie
• Torani pumpkin spice syrup
• Roast Pumpkin Beetroot and Quinoa salad
• Pumpkin spice tortilla chips

Print Recipe

Pumpkin Spice Coffee Syrup Starbucks Recipe

Author: Gladys Courses: CONDIMENT